My 10 year old girl celebrated her birthday last month and as usual, I decided to make her a cake for her to share with her friends. I have always been making either cream or mousse cake and sponge has always been the main cake base. However, my eldest doesn't like cream cake that much and so I decided to make a fondant cake. For the cake base, she wanted a mango cake and that was another big headache for me because I was planning to make a big cake which is 11inch and I am not sure whether I can handle the fondant well for such a large cake.
I peservered and finally made it *LOL* It was stressful indeed because I didn't have a large rolling pin. So I had to cut the fondant into pieces and joined them at the corners. That is why you see the large side decor which was used to cover the ugly sides *LOL* I still had fun doing it though and finally bought a 20 inch rolling pin for my next project :-)
Cake base is mango butter cake with chocolate and colored fondant. I never got to taste the cake but the kids loved it .. *phew*
Awww.....no baker's treat for you? I was hoping for a million dollar shot of the cross section of the cake :(
ReplyDeleteNope .. ah ah .. all eaten by the kids :-( It's just a simple mango butter cake with no layers. I will update the recipe soon :-)
ReplyDeleteI'm sure your girl is elated. It's such a happy cake. Mango butter cake sounds delicious. =)
ReplyDeleteIt's a cheerful cake!!! Lovely! ....and i wish i ws a kid again!!! ... I LOVE ALL YOUR RECIPIES AND have tried a few. Thanks for sharing with the world. -sherin ;>
ReplyDeletewow.. that cake looks great.. pls post the mango cake recipe soon :)
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